croutons.

1. Cut some day-old or stale french bread into cubes.
2. Drizzle the french bread cubes with olive oil. Toss in a pan.
3. Spice them with a few shakes of Italian seasoning, garlic powder, or whatever sounds good.  Toss again.
4. Bake at 400 degrees for 5 minutes. Shake and toss. Bake until toasted. **Pay attention so you don't burn them!** (Recipe from Amy's Finer Things)

YUMMY! and super cheap.